Yakitori sangen-Jaya's famous "床島" I of as a sister store opened in the 1/21/2014 'sake specialty shop dice I of introduction. Here was originally a 床島 store President and was doing cooking and Kobayashi is the standing style sake shop.
Originally, sake lineup of 床島, personally I "and strike" was of, think in the dice there joined sake + α in addition, and probably have 60-70 type. Truly sake specialty shop signs, would enjoy much better sake beginners up to from the same deep kind of sake.
Well, first of all is a small appetizer, but here is what ' porridge （! ） "comes out. I think this porridge was minced chicken and red bean porridge.
Kobayashi store manager there will be, basically, Chinese rice porridge was doing before Cook Chinese cuisine based upon, that provides us with the ingredients of various days. Before the porridge in the stomach gently, warm, drink sake is good.
1 tablespoon sake is a classical label of the 'new politics (Akita) light", Akita Prefecture, limited distribution (orange). This sake and unfiltered malts while 13 percent alcohol content low and has very easy to drink. Mouthfeel is gently spread the sour taste of new politics, which also hydrolyzed translation but never lighter is not light it is not. Delicious!
Shrimp Zuke
Film - Zaku-(Mie)
Left: prototype-M
Right: prototype-G
Burning, despite the direct get young boobs and foam is a refreshing, fruity but sweet, is very delicious new type sake.
Prototype series are all in 4 types, respectively, M 'Megumi Yoshino Satoshi", G 'Xuan Yoshino Satoshi", N is Masanori] H a drink called the ear Yoshino Satoshi based on have being built and that. ' Work - Zaku - ' that is imaginable only brand name, such as 'prototype-M', image char's Zaku Gundam generations we would. And why not is not I personally m on my favourite was.
Oysters marinated in oil
GC now (Mie) Hattan Nishiki unfiltered raw
When there was a Takashi Kuramoto Nagayama's ' GC now fit the shell I'm-' and said of the recall came out oysters so hastily ordered the GC now. I was in oil, but indeed the damn fit! Lol but, wise students in GC now. Do not complain about things.
Way at all times with all that now is not new politics or GC now as Nabeshima harder to ' recently popular wine topics ', it is discreetly placed around encouraging the dice's. (Please see stocks fluctuate at all times)
Boiled turnips and spinach
Joban label village, London (Niigata)
Delicious liquor of the glamorous and classy sweetness and flavor. It's no longer classic.
Refrigerator lined with sake and silly. Liberty to open and said "if one bothers to keep in look', but for us-Japan thirsty sanctuary image during this, something is not and cannot be...
Salmon and Spinach Salad
Potato salad that the potato salad with just the number of taverns as the classic yet by the shop really taste different, but here is a Japanese-style spicy salty salmon taste is, under moderate acidity also cream sensation, I taste goes well with sake. Riding on seems to be "pink pepper".
Did Chiyo (Niigata) junmai daiginjo
Recently, did Sunday was also well view as now I think, difference and the Niigata sake of clear and dry, sweet with lots of flavor and very tasty.
Grilled jerked pork pork
Gradually dark taste garnishes shift goes, well... Mountain punchy by now, this meat second to none you will waste time.
Tamagawa (Kyoto) yamahai junmai unfiltered NAMA genshu over the summer at room temperature ripening white label
Gutsy maturation of mountain is a waste. I like this series the last I only drink 1-2 cups, but is Kobayashi's direction here wine is like. Store Manager recommended and made a cup just for the final.
Dice's opening, it already overflowed with flowers from the famous store in sangenjaya, too small flowers I sent. Thanks for the thanks!
Becoming increasingly now, sangen-Jaya becomes the town of sake, really expect new stores! It will be popular shop in the sincerity of the standing sake style there was not, in this city, this sake lineup and Kobayashi, undoubtedly.
Is it through with considerable frequency.
Treat thank you!
日本酒専門店 采
03-6453-4511
東京都世田谷区三軒茶屋2-13-19
営業時間：18:00～翌3:00（L.O 2:00）
定休日 ：火曜、第一月曜
